Hi
Where I come from , Haiti, we eat many things that North Americans would find at least unusual. We , for example eat the whole animal: Stomach, Liver, Ears, Tongue, Brain, Intestines, testicles, Pen*s, Feet, Tail. We even have a delicacy made of pork, beef or goat intestine stuffed with the animal blood .. called boudin. We don't eat snakes or insects or worms or Dogs but people do it cats at times , when they can find them wild but it is not widespread by any means.
I have however had, insects, snakes, alligators, apes and even cats (sorry if I offend sensibilities but it is a matter of culture) .. I have eaten the poisonous fish the Japanese prepare. I am now a vegetarian and these days I am very much in fermented foods, some of them are very weird looking especially during the brewing/preparation stage, Kombucha for one, I make my own by the way as well as Yogurt, Milk and Water Kefir and my own Kimchi ...
I am not too sure I would go for the worms and bats .. I have my limits it seems ...
Frantz